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Thursday, June 20, 2013

Episode 87: Dining Out with Serrano!

[ARCHIVED]

Have you ever discussed oiling your pets or the theory of “The Cotton Ceiling” at your dinner table?! Well, that means you never had dinner with the cast and crew of Queer 2 The T, the #1 Queer Sound. On location at the stunning and welcoming Serrano Restaurant, the hosts savor the exquisite cuisine prepared by Executive Chef Gina Rodriguez. Owner Donal McCoy not only provided an enchanting cocktail but a drop dead handsome accent that lingers divinely on one’s palate. Guest Co-Host Blush Sutton and Iris McCarthy join the team to add their own culinary musings; so much spice that there’s not a pot big enough to contain all the sass percolating in the restaurant! To hear the fun, tune all the way in. For more information on Serrano, follow them on Twitter, Facebook and their website. Below is a list of the delights the hosts had during the taping! #roadtothe100thepisode

Sampled Menu:
*Drink Special
-6th Thyme Cocktail

*Appetizers
-Chef’s Daily Seasonal Fresh Grilled Vegetables
-Corn Fritters
-Heirloom Tomatoes
-Vegetable Ratatouille
-Roasted Red Beets
-Jalapeno Hummus
-Crispy Goat Cheese
-Spinach & Watermelon Salad
-Steamed Mussels

*Main Course
-Jumbo Scallops
-1/2 Rack BBQ Pork Baby Back Ribs
-Seafood Trio (Perch, Scallop, Shrimp, Spring Pea Risotto & Truffled Herb Salad)

*Dessert
-Lemon Butter Cake w/ Lavender Ice cream
-Fresh Fruit Frangipane Tart (Kiwi & Strawberry)
-Honey Rosemary Crème Brulee 

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